So a while back we cleaned out the fridge, and rather than chucking the sprouting, dried up garlic cloves from the top shelf, I stuck them in the ground.  Quite a few sprouted, and I pulled one up a few months back and it didn’t look anything like garlic. So we just left them alone to keep growing.

Then, during the recent rains, a friend suggested we pull them up before they get all dank and slimy.  To our surprise, they had turned into small but perfectly formed bulbs!  And they’re a beautiful shade of pink.  And to top it off, they’re totally delicious.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: